Übersetzung für "Nahrungsmittelhersteller" in Englisch

By all means let us introduce high standards for our farmers and food producers.

Hormel Foods Corporation is an American food company based in Austin, Minnesota that produces Spam luncheon meat.

Born Feinkost GmbH is a food company from Erfurt, Germany.

Premier Foods plc is a British food manufacturer headquartered in St Albans, Hertfordshire.

Danone is a French-based multinational food producer.

Both projects arc sponsored by the Greek food-proc­essing company Delta.

Second, the partners want food manufacturers to diversify their product ranges.

How do food manufacturers meet the consumers' need for more safety?

Many food manufacturers have now developed products with a significantly reduced content of trans fatty acids or without any of them.

We accompanied the entire media appearance and prepared marketing campaignes for one of the leading food manufacturers.

Food manufacturers operate quality assurance systems to avoid contamination during food production.

The ones who profit from this are the large food manufacturers, the lobbyists, but certainly not our citizens.

The Community standards imposed on food producers are stringent, which is why food prices in the EU are high.

In 2010, Kroger also had about the same number of employees and annual sales as Nestlé, the largest food manufacturer.

Reducing the amount of security stock in inventories is not only an aim of foodstuff manufacturers.

In 2012, domestic food producers are estimated to have made trade surplus of 1.3 billion dollars.

So that you can have an idea, Brazil is the world's 4th major food producer.

Hormel is an American food company, based in Austin, Minnesota, and founded in 1891.

ETO Nahrungsmittel GmbH based in Ettlingen, Germany, is a leading high-quality, high-volume food manufacturer.

The first has to do with the fact that some food producers and consumers that used to be exporters are now importers, as is the case of China.

I consider that the protection and strengthening of a quality policy for our agricultural produce is a priority for the European Union, because it involves and is bound up with a series of other fundamental subjects at European level, such as ever greater consumer protection, support for SMEs, the preservation of the cultural and traditional heritage of many European regions and the competitiveness of European food producers on a global scale.

Since up to 80% of agri-food producers are small and medium-sized enterprises, it is also necessary to emphasise that the measures adopted must not burden them excessively.

Does the Commission not feel that it would be more just for Europe´s food producers and more in the interests of European consumers, if these other countries were made to have the same standards of food safety as exist within the EU?

The Commission alerted the UK authorities and repeatedly demanded that the responsible food operators and UK authorities immediately address the problems and prevent products unfit for human consumption from reaching consumers.

Organic farmers and food producers must undergo a strict certification process before being entitled to use the logo.