Translation of "Kräftiger rotwein" in English

Powerful red wine that to be enjoyed with grilled meat and friends.

The 2006 yield is a powerful red wine, with an excellent ageing capacity.

Hécula is a powerful red wine, with intense, bulky attack.

The Bardolino DOCG red label is a dry, intense and robust red wine.

The Tempranillo Joven from Beronia is a strong, pure red wine from the famous Spanish wine region Rioja.

Tenuta Sallier de la Tour's La Monaca Monreale DOC is a complex and powerful red wine that is able to convey the typical aromas of Syrah grapes to perfection.

A fruity white wine with a fish dish or a full-bodied red wine after a busy day – not only wine connoisseurs know that the right glass enhances the complex bouquet of a wine best.

Powerful red wine, a result of two specific ways of harvesting a blend of different kinds of Pinot Noir vieilles vignes.

Champagne, light white wine or strong red wine – the adequate shape and thin glass plus the smoothed edge facilitate a unique drinking experience.

With drinks, like wine, but they can also turn foods such as refined white wine with fish and a powerful red wine with meat.

The body and blood of Christ becoming' rich, red wine.

Around Ancona lies the territory of the Rosso Conero, a robust, red wine.

It is perfect at the end of a meal, with a glass of full-bodied red wine.

As an accompaniment we recommend dishes made from potato dough and a nice Pfalz red wine..

The powerful red wine has a deep dark red, intense colour and a velvety and smooth density.

If you prefer a serious red wine, you should try a domestic Cabernet-Sauvignon or Merlot.

No Mediterranean meal is complete without a robust red or chilled, crisp white wine as accompaniment.

Choose a potent Haut-Médoc red wine to stand up to this spicy dish.

Elegantly eclectic Our most powerful red wine made of Cabernet Sauvignon and a small amount of Merlot.

A delicious sip of central Italy can now be found in the full-bodied and strong Montepulciano red wine.

This strong red wine from Spain harmonizes perfectly with Spanish cuisine, such as tapas, Mediterranean stews and paella.

Already from the first signs of growth, it knows how to cast a spell on us. That begins with hikes through the gently rolling vineyards, which in the mild light of the southern sun spread inflorescences and ends during a joyful social get together with a powerful glass of red wine in the törggelen cellar, during törggelen – one of the other fascinating customs in South Tyrol.

On the palate, this Spanish red wine is strong and fruity and fresh with velvety tannins that caress the palate.

A long, enriching finish with a hint of salty liquorice crowns this powerful red wine in Bordeaux style.

Served with some fresh bread and a hearty red wine our Saganaki also is a very nice vegetarian main course.